Cook the garden - Spring seasonal farm to plate session
Sat Sep 16, 11:00 - Sat Sep 16, 13:00
Oranjezicht City Farm
ABOUT
Join us at the Oranjezicht City Farm for a morning of inspiration and learning to celebrate the soft herbs, lush leafage, and fresh flavours of spring. We’ll gather under the pergola to explore what the farm has to offer and how to work with it in the kitchen as we emerge from winter hibernation. We’ll be talking cooking, sharing ideas, and exploring how to get the best out of the produce that’s in season right at that very moment in time – with a tranquil backdrop of all the veggies quietly going about their growing. Bring a notebook and secateurs for harvesting.
- There will be mid-workshop cake and lemonade and a small ‘goodie box’ to take home.
- After the workshop you will have the opportunity to harvest veggies from the farm, so bring a basket and secateurs (charged separately according to what is harvested).
THE INSTRUCTORS
The workshop will be led by Nikki and Brandon of @howtocookwithoutrecipes.To get a sense of previous workshops go to ‘Cook the Garden’ stories on Instagram and take a look at howtocookwithoutrecipes.com
Photo credit: Brandon de Kock