Restaurant Week at 33 on Bond

Tue Mar 19, 18:00 - Wed Mar 20, 21:00

The Swiss Hotel School

ABOUT

Following on from the success of the 2023 restaurant weeks; The Swiss Hotel School is proud to present our first culinary week of 2024. Two nights only 19th and 20th March 2024 for Dinner




Classic Dishes Reimagined


Welcome cocktail

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Amuse Bouche

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Starter (choice of three)

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Main course (choice of four)

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Dessert Trolley

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Friandises

Coffee


Download full menu


19th March Sold Out




R425 per person without Wine

R525 per person with Wine pairing [carefully curated wines for 3 of the courses]



Our Culinary students, under the expert guidance of our chef team, will present a delicious classic fine dining experience with reimagined restaurant favourites.


We host 40 people per evening. A booking deposit of R50 per person will be deducted from your final bill.