Cap Classique Affair 2024: Under the African Sun
Sat Nov 2, 11:00 - Sat Nov 2, 16:00
Simonsig Family Vineyards
ABOUT
SOLD OUT! Join us on Saturday, 2 November 2024, at Simonsig for the fourth edition of the Cap Classique Affair and celebrate with the finest Cap Classique from South Africa’s top producers with delicious food and live music by The Congo Cowboys.
Dress to Impress: This year’s theme is “Under the African Sun.” Embrace the vibrant colours, bold patterns, and diverse cultures of our continent. Prizes for the best-dressed!
Event Highlights:
- Taste the Local Stars: Sample Cap Classique tastings from 20 of SA’s top wineries, from Bot River to Cape Town and everything in between
- Delicious Bites: Enjoy a curated picnic box brimming with locally inspired flavours - with a choice between a meat and vegetarian option
- Rhythms & Revelry: Dance to the eclectic beats of The Congo Cowboys
Your Ticket Includes:
- Welcome drink on arrival with crystal glass to take home
- Unlimited Cap Classique tastings
- Bountiful, gourmet picnic box
- Live entertainment
.
Ticket Details:
- Price: R695 per person
- Event starts at 11am; tastings conclude at 4pm; by-the-bottle sales available until 5pm
- Limited to 450 tickets
Special Group Offer:
- Purchase 10 tickets in one booking and receive a complimentary Simonsig Kaapse Vonkel Magnum and 10 oysters.
Cap Classique Producers: Thelema, Graham Beck, Alvi’s Drift, Haute Cabriere, Villiera, Ken Forrester, Boschendal, Gorgeous, Kleine Zalze, Charles Fox, Koelenhof, De Grendel, Plaisir, Domaine des Dieux, Genevieve MCC, Hidden Valley, Bon Courage, Quoin Rock, Steenberg and Simonsig.
Menu:
Meat Eaters Picnic Box
Traditional boerewors pinwheel grilled on the fire
Cooked rooster brood with wagyu butter
Selection of home-made preserves and jams
Lamb and stiff-pap croquette with chakalaka
Seasonal select fruit skewer with granadilla coulis
Basil bocconcini and fresh tomato French baguette with basil pesto
Lightly salted and roasted mixed nuts
Young brie wedge
Vegetarian
Traditionally spiced butternut boerewors pinwheel grilled on the fire
Cooked rooster brood with herb butter
Selection of home-made preserves and jams
Sundried tomato and Danish feta stiff-pap croquette with chakalaka
Seasonal select fruit skewer with granadilla coulis
Basil bocconcini and fresh tomato French baguette with basil pesto
Lightly salted and roasted mixed nuts
Young brie wedge
Let’s raise a glass to life Under the African Sun!
Note:
This event will be photographed and recorded.
Attendees must be of legal drinking age. Please drink responsibly.
Allergens in picnic boxes include gluten, dairy and tree nuts.
#CapClassiqueAffair2024